Bran-Apple Muffins
- 1-1/2 cups flour
- 1 cup milk
- 1 Tbsp. baking powder
- 3/4 cup margarine (50% or more oil
- 1 tsp. cinnamon
- 1/2 cup sugar
- 1/2 tsp. salt
- 1 egg
- 2-1/2 cups bran flakes cereal
- 1 cup chopped apple
Mix flour, baking powder, cinnamon and salt in large bowl.
Mix cereal and milk in another bowl; let stand 5 minutes.
Beat margarine and sugar in large bowl with electric mixer
on medium speed until light and fluffy. Blend in cereal mixture
and egg. Add to flour mixture; stir just until moistened. Stir in
apple. Spoon into greased muffin pan, filling each cup 2/3 full. Bake at 400° F for 25 minutes.
Makes 18 muffins.
Number of Servings: 4-6
| Nutrition Information:
|
| Per Serving:
|
| *calculated using a 50% oil margarine
|
| Calories | 134
|
| Fat (grams) | 5
|
| Cholesterol (mg) | 13
|
|